Lime Chiffon Dessert Recipe: How to Make It

Lime Chiffon Dessert Recipe: How to Make It

www.tasteofhome.com

"This make-ahead recipe was given to me by an aunt many years ago," writes Joyce Key. "Her recipe called for lemon gelatin, but we like this dessert with more of a bite to it, so we use lime instead....

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Ingredients

  • 1-1/2 cups crushed graham crackers (about 24 squares)
  • 1/3 cup sugar
  • 1/2 cup butter, melted
  • FILLING:
  • 1 package (3 ounces) lime gelatin
  • 1 cup boiling water
  • 11 ounces cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 carton (16 ounces) frozen whipped topping, thawed

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