Easy Venison Enchiladas with Wow-a-Chihuahua Tex Mex RubSportsmans Table Recipes

Ingredients

• Yield: 6 Servings
• Prep: 15 mins
• Cook: 30 mins
• Ready In: 1 hr 30 mins
• 4 medium tomatoes chopped, about 2 cups
• 1 medium chopped red onion divided
• 1 medium chopped red bell pepper
• 3 tbs. red wine vinegar
• 1 lb. ground venison
• 1 4 oz. can green chillies undrained
• 4 tsp. chili powder
• 1 15 oz. can crushed tomatoes
• 1/2 cup shredded monterey jack cheese
• 8 corn or flour tortillas
• 1 pinch cilantro optional
• sour cream amount to taste, optional to garnish
• 1 T. wow-a-chihuahua tex mex rub www.SportsmansTable.com item #MG106
• Cuisine: Mexican
• Course: Entrée
• Skill Level: Easy