Pork Fajitas
A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.
Ingredients
- 1/4 cup orange juice
- 1/4 tsp red pepper flakes
- 1 tbs olive oil
- 1 clove garlic, chopped
- 2 tsp chili powder
- 1 pork tenderloin (3/4 lbs) cut
- into 1/2" dice
- 1 lge onion, sliced
- 2 sml zucchini, sliced
- 1 medium size yellow squash,
- halved lengthwise and sliced
- crosswise.
- 1 fresh jalapeno chile, cored,
- seeded and diced
- 1/4 tsp ground allspice
- 3/4 tsp salt
- 1/8 tsp pepper
- 8 sml (6") corn tortillas
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