Pepperonata | Community Recipes | Nigella's Recipes | Nigella Lawson

Pepperonata | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Delicious Pepperonata, a versatile side dish perfect for lazy summer lunches or picnics, made with onions, peppers, tomatoes, and olive oil. Serves 2-4.

Keywords

  • Vegetarian
  • Gluten Free
  • Comfort
View Original

Share this recipe:

Ingredients

  • 3 tablespoons olive oil (good quality)
  • 1 large onion (thinly sliced)
  • 1 clove garlic (thinly sliced)
  • 1 pinch of saffron strands
  • 1 pinch of dried chilli flakes
  • 1 red pepper (de-seeded and sliced into strips)
  • 1 yellow pepper (de-seeded and sliced into strips)
  • 6 plum tomatoes (ripe, or vine tomatoes - roughly chopped)
  • 1 pinch of sugar

More Like This