Khoresh Kadoo Halvaei Recipe _ Persian Pumpkin Stew
khoresh kadoo halvaei or Persian pump kin stew is suitable for the autumn and winter season, which has very nutritious and useful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealscook.com.
Ingredients
- Mutton 0.6 or 0.7 pound
- Pumpkin 1.1 pound
- Stewed plums 2.2 pound
- Onion One pcs
- Garlic Three cloves
- Tomato paste Two tablespoons
- Lime juice Three tablespoons
- Turmeric Half a teaspoon
- Black pepper 1/4 teaspoon
- Red pepper as needed
- Cinnamon powder 1/2 teaspoon
- Curry spice A quarter of a teaspoon
- Salt as needed
- Saffron Two tablespoons
- Butter 0.1 pound
- Liquid oil as needed
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