Delicious Peanut Chicken Stir-Fry Recipe
This Thai peanut chicken stir-fry combines chicken, broccoli and carrots with a delicious peanut sauce. Add more or less heat to your liking.
Keywords
- peanut chicken stir fry
Ingredients
- 8 ounces uncooked thick rice noodles
- 1/3 cup water
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup peanut butter
- 4-1/2 teaspoons brown sugar
- 1 tablespoon lemon juice
- 2 garlic cloves, minced
- 1/2 teaspoon crushed red pepper flakes
- 2 tablespoons canola oil, divided
- 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips
- 1 bunch broccoli, cut into florets
- 1/2 cup shredded carrot
- Sesame seeds, optional
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