Pumpkin Zucchini Muffins – QuickHIT Fitness
What you needServings: 403 eggs, lightly beaten2/3 cup raw honey1 cup canned pumpkin½ cup coconut oil, melted7 oz applesauce1 tablespoon vanilla extract3 cups almond flour1 teaspoon baking soda½...
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Ingredients
- 3 eggs, lightly beaten
- 2/3 cup raw honey
- 1 cup canned pumpkin
- ½ cup coconut oil, melted
- 7 oz applesauce
- 1 tablespoon vanilla extract
- 3 cups almond flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cloves
- 1 cup shredded zucchini
- ¼ cup chopped walnuts
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