Dessert Board with Sweet Arancini and Fruit

Dessert Board with Sweet Arancini and Fruit

carolinarice.com

With delicious flavors and perfect for sharing, this dessert board of Sweet Arancini, fresh fruit and chocolate is a crowd pleaser!

View full recipe on carolinarice.com

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Cooking tools:

  • Instant-read thermometer
  • Saucepan
  • Slotted spoon
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Serving platter
  • Serving bowl
  • Paper towel
  • Measuring spoon
  • Stove
  • Refrigerator
  • Spoon
  • Plate

Ingredients

  • #Sweet Arancini:#
  • 3/4 cup Carolina® Medium Grain Arborio Rice
  • 1 1/4 cups water
  • 1 1/4 cup milk
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 2 tbsp butter
  • 1 tsp vanilla extract
  • 1 1/2 oz dark chocolate bar, cut into 5 (1-inch) pieces
  • 5 caramels
  • 1/4 cup all-purpose flour
  • 2 eggs
  • 1 cup bread crumbs
  • Vegetable oil
  • 1/4 cup cinnamon sugar
  • (or freeze-dried berries, finely ground)
  • #Dessert Board:#
  • 1 cup whipped topping
  • 1 cup chocolate sauce
  • 1 cup caramel sauce
  • 2 cups caramel corn
  • 2 cups dipped pretzels
  • 12 mini shortbread cookies
  • 2 cups strawberries
  • 1 cup raspberries
  • 1 cup blackberries

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