Pickled Shrimp

Name: Pickled Shrimp
Ingredients: 2 lbs Empire’s Treasure® Shrimp, Raw, 16/20, thawed; 2 Peak Fresh Produce® Lemon(s), divided, 1 zested and juiced, 1 sliced thin; 1 cup West Creek® Vinegar, Apple Cider; 2/3 cup Roma® Oil, Olive; 1/2 tsp Roma black pepper , freshly cracked; 1 tbsp Magellan® Cajun seasoning; 1 tsp dry mustard; 1/2 tsp mustard seeds, yellow, crushed; 1 tbsp Peak Fresh Produce® Garlic, grated; 4 Roma® Bay Leaves; 2 tsp Kosher salt; 2 tbsp Delancey Street Deli® banana peppers, roughly chopped; 1 tbsp Delancey Street Deli® sliced jalapeños, roughly chopped; 1 tbsp Peak Fresh Produce® Chives, Fresh, finely chopped; 2 tbsp Peak Fresh Produce® Parsley, Fresh, finely chopped; 3 tbsp Peak Fresh Produce Dill, finely chopped; 1/2 cup Peak Fresh Produce® Onion(s), Yellow, thinly julienned

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