Coconut and Parmesan Crumbed Mushrooms - aninas recipes

Coconut and Parmesan Crumbed Mushrooms - aninas recipes

www.aninas-recipes.com

Delicious Coconut and Parmesan Crumbed Mushrooms, made with coconut and parmesan, fried until crispy and golden, for a crunchy low carb snack.

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Ingredients

  • 300 gr button mushrooms (stalks removed)
  • 4 tablespoons coconut flour
  • 3 large eggs (whisked)
  • 1 1/2 cups grated parmesan
  • 1 1/2 cups desiccated coconut
  • 1/4 cup fresh parlsey (chopped fine)
  • salt and black pepper (to season)
  • oil for shallow frying
  • 2 cups low carb mayonnaise
  • 4 gherkins (grated fine)
  • 4 drops tabasco sauce
  • squeeze fresh lemon juice
  • fresh parsley (to garnish)

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