Chilli Chicken Stir Fry - Tegel
Ingredients - 400g Tegel Fresh Chicken Skinless Thighs, sliced in thin strips - ¼ cup soy sauce - ½ cup sweet chilli sauce - 2 cloves garlic crushed - 1
Ingredients
- 400g Tegel Fresh Chicken Skinless Thighs, sliced in thin strips
- ¼ cup soy sauce
- ½ cup sweet chilli sauce
- 2 cloves garlic crushed
- 1 tablespoon rice wine vinegar
- 1 red chilli, sliced
- 200g snow peas, trimmed
- Sesame seeds, Thai basil and steamed jasmine rice to serve
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