Moms Grits Cheese Recipe (Creamy Southern Cheddar Grits) - Cuisine Genial

Ingredients

• 3 cups (720 ml) water
• 1 cup (240 ml) whole milk
• 1/2 cup (120 ml) heavy cream
• 3 tablespoons unsalted butter, divided
• 1 teaspoon kosher salt, plus more to taste
• 1 cup (160 g) old-fashioned grits, not instant
• 10 oz (285 g) sharp cheddar cheese, shredded from a block
• 2 oz (55 g) cream cheese, cut into small pieces
• 1/2 teaspoon black pepper
• 1 teaspoon hot sauce, plus more for serving