OLD BAY® Oyster Po' Boy | Club House for Chefs
The classic Po' Boy gets a Chesapeake twist with Tiger Sauce and OLD BAY® layered through every bite.
Ingredients
- Tiger Sauce | Serves 4
- 1/3 cup (80 milliliters) Sour Cream
- 1/3 cup (80 milliliters) Mayonnaise
- 1/3 cup (80 milliliters) Horseradish, drained
- 2 tsps (10 milliliters) OLD BAY® Seasoning
- Oyster Po' Boy | Serves 4
- 1 cup (250 milliliters) Flour
- 1/4 cup (60 milliliters) Cornmeal
- 2 tbsps (30 milliliters) OLD BAY® Seasoning
- 1 pound (450 grams) Oysters, cleaned
- 4 each Baguette, 6" (15-cm), split
- 1 cup (250 milliliters) Tiger Sauce
- 2 cups (500 milliliters) Lettuce, shredded
- 12 Slices Tomato
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