Durant at Red Ridge Farms | Olive Oil Colcannon (Irish Mashed Potatoes)

Ingredients

• 4 russet potatoes (2 to 2 1/2 pounds), peeled and cut into large chunks
• salt & black pepper
• 6 tbsp Durant Olive Mill Arbequina Extra Virgin Olive Oil
• 3 cups lightly packed cups of chopped kale, cabbage, chard, or other leafy green (we used cabbage)
• 6 green onions, minced (about 1 cup total)
• 1 cup milk or heavy cream