Giant cinnabun - Good Food Middle East

Ingredients

• 200ml milk
• 50g butter, softened, plus extra for the tin
• 450g strong white bread flour, plus extra for dusting
• 7g sachet fast-action dried yeast
• 1 tsp ground cinnamon
• 75g golden caster sugar
• 1 egg, beaten
• vegetable oil, for the bowl
• 200g light brown soft sugar
• 150g butter, softened
• 2 tbsp ground cinnamon
• 100g icing sugar
• ¼ tsp vanilla extract