Spicy Rolled Lasagna with Calabrian Chili Sauce |…

Spicy Rolled Lasagna with Calabrian Chili Sauce |…

products.rolandfoods.com

An elevated twist on the Italian classic, this vegetarian rolled lasagna with Calabrian chili pepper sauce will have you going back for seconds!

Keywords

  • purveyors of fine ingredients
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Cooking tools:

  • Immersion blender
  • Microplane
  • Pot
  • Colander
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Ladle
  • Baking dish
  • Stove
  • Oven
  • Refrigerator

Ingredients

  • 1, 13.75 oz can Roland® Whole Artichoke Hearts, drained and chopped
  • 10 0z frozen spinach, thawed and drained well
  • 8 oz ricotta cheese
  • 1 egg
  • Zest of 1 lemon
  • 8 oz grated Locatelli Romano cheese
  • Salt
  • pepper
  • 2 pounds Roland® Oven Roasted Tomatoes, drained
  • Roland® Olive Oil, as needed
  • 1 tablespoon Roland® Crushed Calabrian Chili Peppers
  • 28 oz crushed tomatoes
  • 1/2 teaspoon sugar
  • 4 cloves garlic
  • 1 minced onion
  • 1 cup water
  • 1 bunch basil
  • 1 pack of lasagna noodles
  • 2 cups mozzarella cheese
  • Locatelli Romano, to garnish
  • Parsley, to garnish

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