Sushi and Ramen with Wagyu Ribeye – Vander Farmers
We’re putting a Vander Farmers twist on two iconic dishes. Sushi and Ramen using our premium American Wagyu ribeye. No fish, just farm-raised flavor. In this episode, we roll up sushi with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vanderfarmers.com.
Ingredients
- Ribeye Steak
- Sesame Oil
- Asparagus-5 stalks
- Shitake Mushrooms-5
- Salt
- Pepper
- Beef Broth (ramen base)
- Soy Sauce
- Garlic
- Ginger
- Baby Bok Choy
- Nori (seaweed sheets)
- Bean Spouts
- Sushi Rice
- Mirin-rice wine
- Ramen Noodles
- Soft Boiled Egg-1
- Green Onions/ Scallions
- Siracha
- Crispy Wonton strips
- Wagyu Canoe bone for marrow/tallow
- Teriyaki sauce
- Pickled Ginger
- Wasabi's Japanese horseradish
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