Crackled pork rack with roasted maple apples | Australian Pork
Crackled pork rack with roasted maple apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pork.com.au.
Ingredients
- 8 ribs (about 2.5kg) rack of pork
- 1 tablespoon olive oil
- 2 teaspoons sea salt
- 5 medium Granny Smith apples, thickly sliced
- 1/3 cup maple syrup
- 2 teaspoons wholegrain mustard
- 3-4 sprigs fresh thyme (plus a few sprigs extra to serve)
- Olive oil cooking spray
More Like This
Pork rack with apple sage sauce
nzwomansweeklyfood.co.nz
Crackled Pork Rack with Tray-Roasted Bacon, Pistachio & Craisin Stuffing | Australian Pork
pork.com.au
Pork rack with apples
nzwomansweeklyfood.co.nz
Roast pork with caramelised apples and crackling | olivemagazine
olivemagazine.com
Crackle roast pork with sausage-stuffed apples & onions - Good Food Middle East
bbcgoodfoodme.com
Sticky maple pork with apples recipe | Good Food
bbcgoodfood.com
Recipes Roasted Pork Rack with Apples | SOSCuisine
soscuisine.com
Maple pork with plum salsa
nzwomansweeklyfood.co.nz