California Pizza Kitchen's chicken tequila fettuccine Recipe - Los Angeles Times
Dear SOS: My coworker raves about the chicken tequila fettuccine from California Pizza Kitchen. Her birthday is coming up in February, and we would like to make the dish for a girls' night in to...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.latimes.com.
Ingredients
- 1 pound dry spinach fettuccine
- 1/2 cup chopped fresh cilantro, divided
- 2 tablespoons minced garlic (about 6 cloves)
- 2 tablespoons minced jalapeno pepper, seeds and veins removed if desired
- 3 tablespoons unsalted butter, divided
- 1/2 cup chicken broth
- 2 tablespoons gold tequila
- 2 tablespoons lime juice (from about 2 limes)
- 3 tablespoons soy sauce
- 1 1/4 pounds chicken breast, cut into 3/4-inch pieces
- 1/4 red onion, thinly sliced
- 1/2 red bell pepper, thinly sliced
- 1/2 yellow bell pepper, thinly sliced
- 1/2 green bell pepper, thinly sliced
- 1 1/2 cups heavy cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
CPK (California Pizza Kitchen) Chicken Tequila Fettuccine Recipe
sylarb.com
Chicken Tequila Fettuccini
chefwiz.com
Chicken Tequila Fettuccini
bonapetite.com
California Pizza Kitchen's chicken tequila fettuccine
recipes-list.com
Chicken Tequila Fettuccine Recipe
chefdehome.com
Sammy's Chicken Tequila Fettucine Recipe
recipezazz.com
Chicken Tequila Pasta
pizzatoday.com
Oggi's Chicken Tequila Pasta - Great Taste Recipes
great-taste.net