Tropical Cupcakes with Fluffy Gingered Frosting Recipe

Tropical Cupcakes with Fluffy Gingered Frosting Recipe

www.bettycrocker.com

Looking for a dessert with a tropical twist? Then check out these delicious cupcakes made with Original Bisquick® mix and frosted with Betty Crocker® whipped fluffy white

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

  • Muffin tin
  • Cupcake liner
  • Oven
  • Cooling rack
  • Offset spatula
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Paring knife
  • Paper towel

Ingredients

  • 2 1/2 cups Original Bisquick™ mix
  • 1/2 cup sugar
  • 1/3 cup butter or margarine, softened
  • 1/3 cup milk
  • 2 eggs
  • 2 tablespoons lime juice
  • 1 teaspoon vanilla
  • 1 cup coarsely chopped mango (from 20-oz jar)
  • 1 tablespoon finely grated lime peel
  • 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
  • 2 tablespoons finely chopped crystallized ginger
  • 1/2 cup flaked coconut, toasted

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