Canned Pear Slaw and BBQ Pork Sandwich - Pacific Northwest Canned Pear Service

Name: Canned Pear Slaw and BBQ Pork Sandwich - Pacific Northwest Canned Pear Service
Ingredients: 3 cups Pacific Northwest Canned Pears, halves or slices, in juice, drained and juice reserved; 4 cups shredded cabbage; 1-1/2 cups golden raisins; 1 cup shredded carrots; 1 cup Pear Slaw Dressing (recipe follows); 12 ounces shredded barbecue pork, hot; 6 hamburger buns; 3/4 cup mayonnaise; 2 tablespoons reserved Pacific Northwest Canned Pear juice; 2 tablespoons apple cider vinegar; 1/4 cup coarsely chopped fresh parsley; Kosher salt; freshly ground black pepper

eatcannedpears.com

Crisp pear slaw with BBQ pork in hamburger buns—healthy, delicious, and perfect for family meals! Download the recipe now.

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Ingredients

3 cups Pacific Northwest Canned Pears, halves or slices, in juice, drained and juice reserved
4 cups shredded cabbage
1-1/2 cups golden raisins
1 cup shredded carrots
1 cup Pear Slaw Dressing (recipe follows)
12 ounces shredded barbecue pork, hot
6 hamburger buns
3/4 cup mayonnaise
2 tablespoons reserved Pacific Northwest Canned Pear juice
2 tablespoons apple cider vinegar
1/4 cup coarsely chopped fresh parsley
Kosher salt
freshly ground black pepper