Ginisang Sayote with Tuna Flakes in Oil
Ginisang sayote with tuna flakes in oil is another version of the ginisang sayote or chayote. It is delicious, and affordable dish.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Colander
Ingredients
- 1 can tuna flakes in oil
- 1 thumb-sized ginger
- 3 cloves garlic
- 1 onion
- 1 sayote or chayote
- 1 carrot
- 1 tbsp oyster sauce
- 2 tbsp cooking oil
- spinach leaves
- paprika powder
- salt
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