Dainty Rice | Spicy Tuna Rice Bowl

Ingredients

• 1 ½ cups/375 mL Dainty Kimora Rice – medium grain rice
• 350 gr Raw Sashimi Grade Tuna, diced into ½ inch cubes and kept cold
• ¼ Sweet Vidalia Onion, peeled and finely diced small
• 2 Green Onions, sliced thin
• 2 tsp Toasted Sesame Seeds
• 4-5 tsp Soy Sauce
• 2 tsp Sesame Oil
• 1 tsp Wildflower Honey
• 2 tsp Sriracha Sauce, or more to taste
• Salt