Canadian Havarti 'Croquettes' with Sweet Pepper Salsa (Cooking Club Size) | Canadian Goodness

Name: Canadian Havarti 'Croquettes' with Sweet Pepper Salsa (Cooking Club Size) | Canadian Goodness
Total time: 40 min
Ingredients: 1 1/2 lb (675 g) Canadian Havarti cheese; 1/3 cup (80 mL) all-purpose flour; 2 eggs beaten; 1 cup (250 mL) dry bread crumbs; 1 tsp (5 mL) dried thyme; 4 cups (1 L) canola or peanut oil; Bell Pepper Salsa; 2 red bell peppers diced; 2 yellow bell peppers diced; 16 cherry or grape tomatoes finely chopped; 1 small red onion diced; Grated zest and juice of one lime; 1/2 cup (125 mL) fresh coriander or fresh parsley chopped; 1 garlic clove minced; 2 tbsp (30 mL) cider vinegar; 1 tbsp (15 mL) liquid honey; 1 tsp (5 mL) Worcestershire sauce; 1 tsp (5 mL) salt; Freshly ground pepper to taste

dairyfarmersofcanada.ca

A guaranteed crowd pleaser, these croquettes can also be served with store bought red pepper jelly.

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