Garlic shrimp recipe - Olive Oils from Spain
Savor Gambas al Ajillo. Succulent shrimp, aromatic garlic, and sun-kissed tomatoes, all elevated by Olive Oil from Spain.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliveoilsfromspain.org.
Ingredients
- 6 cloves garlic
- 1/2 pound large shrimp, peeled, shells reserved
- Salt
- 1/8 teaspoon baking soda
- 1 tsp red pepper flakes
- 3/4 teaspoon sherry vinegar
- 1 tablespoon chopped fresh parsley leaves
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