Peruvian Spiced Spinach & Mushroom Stuffed Pepper

Ingredients

• 4 large red peppers
• 500g small mushrooms
• 200g baby spinach
• 1 large onion
• 2 small red chillies
• 1 tbsp of brown sugar
• 2 tbsp of dark soy sauce
• 1 tbsp smoked paprika
• 1 tbsp olive oil
• 1 tbsp oregano (dried)
• 200g feta cheese
• 2 large garlic cloves
• 1 tbsp ginger puree
• 1 tbsp lime juice
• salt and pepper to season