Chicken Braised with Wine and Tomatoes – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Ingredients

• 2 lbs. chicken thighs (8 small or 4 large)
• 1 tablespoon cooking oil
• ⅔ cup chicken broth
• ¼ cup dry white wine or chicken broth
• 2 cloves garlic, minced
• 2 teaspoons snipped fresh rosemary or ¾ teaspoon dried rosemary, crushed
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 2 cups chopped Roma tomatoes (6 medium)
• 1 medium yellow sweet pepper
• 1 medium green sweet pepper
• 1½ cups sliced fresh mushrooms
• 2 Tablespoons cornstarch
• 2 Tablespoons cold water
• 2 cups hot cooked noodles or rice