Red Pepper Scallops | Paula Deen
Fresh scallops are wrapped in roasted red peppers and skewered before grilling or broiling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1 1/2 lbs large sea scallops
- 2 tablespoons Olive oil
- Zest from 1 lemon
- Black pepper , freshly ground
- 4 large red bell peppers
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