Collards with Peppers - ALTERNATING DIET AND FITNESS SYSTEM

Collards with Peppers - ALTERNATING DIET AND FITNESS SYSTEM

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2 Servings or 4 Cups of Frozen Collard Greens. 1/2 Cup of Red Peppers. 1/2 . 1/2 Cup of Red Onion. 1 Tablespoon of Bacon Bits. Salt. Fresh Pepper. Olive Oil.

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Ingredients

  • 2 Servings or 4 Cups of Frozen Collard Greens
  • 1/2 Cup of Red Peppers
  • 1/2 Cup of Red Onion
  • 1 Tablespoon of Bacon Bits
  • Salt
  • Fresh Pepper
  • Olive Oil
  • 2 Slices of Butter

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