Keema Paratha Recipe - Awesome Cuisine
Learn to make authentic Keema Paratha - crispy Indian flatbread stuffed with spiced lamb mince. Perfect for beginners with step-by-step instructions.
Ingredients
- 2 1/2 cups Flour (sifted)
- 2 cups Whole Wheat Flour (sifted)
- Water as required
- 1 cup Ghee (melted)
- Salt as per taste
- Extra Flour for dusting
- 1 cup Lamb Mince (cooked)
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