French Dressing Braised Rabbit - Ventura Foods

Name: French Dressing Braised Rabbit - Ventura Foods
Ingredients: each 1 Whole rabbit cut in half; as needed Salt and pepper mix; tsp. 2 Smoked paprika; Cup 1 Classic Gourmet French dressing; tsp. 2 Sauce Craft Cayenne pepper sauce; Cup .25 Phase, LBA; tbs. 2 Garlic chopped; each 1 Onion, chopped, medium; Cup .5 Mushrooms, large sliced; oz. 20 Red wine, dry; oz. 10 Water; tbs. 2 Classic Gourmet chicken base; each 1 Bay leaf; Sprigs 6 Thyme, fresh

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Drizzled with a luxurious French dressing, this exquisite, braised rabbit recipe is sure to leave an impression with its rich, gamey flavor. Offer it up to your

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.venturafoods.com.

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