Xinjiang Large Plate Chicken Recipe
Xinjiang large plate chicken is a famous dish in Xinjiang, and its main ingredients are potatoes and chicken. Generally, there are two or three people in the family, and the amount of one chicken is...
Keywords
- Xinjiang Large Plate Chicken
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spoon
- Colander
- Plate
Ingredients
- 3 Lute leg
- 1/2 onion
- 200g potato
- 2 pcs chili
- 3 tablespoons oil
- 1 tablespoon Soy sauce
- 1 tablespoon Cooking Wine
- 20 capsules pepper
- 4 tsp salt
- 1 tsp Chicken Bouillon Powder
- 100ml water
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