Steak with Honey and Soy Sauce — Easy Asian Recipe
Tender Asian flank steak marinated in honey and soy sauce. Easy 15-minute cooking time with overnight marinade for maximum flavor. Perfect weeknight dinner.
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Cooking tools:
- Cast iron skillet
- Grill pan
- Instant-read thermometer
- Dish
- Zip-top bag
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Plastic wrap
- Paper towel
- Stove
- Refrigerator
- Aluminum foil
- Oven
Ingredients
- 2 cloves garlic
- 1 tbsp sesame
- 1 tbsp soy sauce
- 1 tbsp honey
- 2 tbsp olive oil
- 1 lb steak
- 2 tbsp vinegar
- 1 tbsp fresh root ginger
- 0 pinch salt
- 0 pinch black pepper
- 0 pinch chili flakes
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