Recipe for Pasta e fagioli (pasta with beans) | Bomè
Find out how to make the delicious recipe for: Pasta e fagioli (pasta with beans). Ingredients, cooking times and methods and the most suitable products!
Ingredients
- 400 g of durum wheat tagliatelle (or another pasta shape of your choice)
- 100 g of Bomè smoked pancetta
- 1 tin of peeled tomatoes
- 1 tin of cannellini beans
- 2 celery stalks
- 1 carrot
- 1 clove of garlic
- Extra-virgin olive oil
- Salt and pepper
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