Vegan Chocolate Cupcakes and Frosting - Alex Guarnaschelli | Iron Chef and Food Network Celebrity

Ingredients

• 1-1/2 cups all-purpose flour
• 3/4 cup Dutched unsweetened cocoa, sifter
• 1 teaspoon baking soda
• 1 teaspoon kosher salt
• 3/4 cup sugar
• 3/4 cup dark brown sugar
• 1/4 cup extra-virgin olive oil
• 1/4 cup canola oil
• 1-1/2 cups strong hot coffee
• 1 tablespoon white vinegar