Roasted Beet Noodles with Pesto and Baby Kale | Ripe
Flavor-packed roasted beet noodles with pesto and baby kale—organic and so easy to make! Perfect for a quick, healthy meal.
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Cooking tools:
- Food processor
- Baking sheet
- Oven
- Mixing bowl
- Plate
Ingredients
- 2 Medium Sized Organic Beetroot
- 2 Cups Organic Kale, Curly
- To taste Salt
- Pepper
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