Tropical Fruit Bars | Redpath Sugar

Ingredients

• 1 ½ cups (340 g) unsalted butter, softened
• ¾ cup (163 g) Redpath® Golden Yellow Sugar, packed
• ½ tsp (3 g) salt
• 3 cups (375 g) all-purpose flour
• ½ cup (43 g) unsweetened shredded coconut, toasted
• 8 eggs (room temperature)
• 1 cup (217 g) Redpath® Golden Yellow Sugar, packed
• 1 cup (200 g) Redpath® Granulated Sugar
• 1 cup (125 g) all-purpose flour
• 1 ½ cups (375 ml) pure mango juice
• ⅓ cup (80 ml) freshly squeezed lime juice
• 1 tsp (2 g) lime zest
• ½ cup (43 g) sweetened shredded coconut, toasted