Wedge Salad with Maple Bacon recipe | Woolworths TASTE
Enjoy a crisp iceberg lettuce wedge topped with sweet and smoky maple-glazed bacon, complemented by a creamy Gorgonzola dressing. A delightful twist on a classic salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 250 g streaky bacon
- 2 T maple syrup
- 70 g Gorgonzola
- 1 lemon, juiced
- 1/2 cup buttermilk
- 2 T cream
- sea salt and freshly ground black pepper, to taste
- 1 iceberg lettuce, cut into wedges
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