Brandy and Almond Honey Cake Recipe | Yesterday's Recipes

Brandy and Almond Honey Cake Recipe | Yesterday's Recipes

yesterdaysrecipes.com

A traditional, kosher recipe for Brandy and Almond Honey Cake; perfect for Rosh Hashanah.

Keywords

  • brandy
  • almonds
  • cakes
  • honey
  • Jewish
  • Rosh Hashanah
  • Kosher
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Ingredients

  • 6 1⁄2 ounce butter or margarine
  • 3⁄4 cup sugar
  • 3 eggs
  • 1⁄3 cup honey
  • 2⁄3 cup strawberry jam
  • 1⁄2 teaspoon ground cloves
  • 1⁄2 teaspoon ground cinnamon
  • 1⁄4 cup brandy
  • 1 cup hot chocolate (see below)
  • 3 1⁄3 cup self-rising flour
  • 1⁄2 cup almonds (shelled, roasted and halved - optional garnish)

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