Vegetables in wok with chili sauce recipe

Name: Vegetables in wok with chili sauce recipe
Ingredients: 0.5 dl Chinese soy sauce; 0.5-1 Sambal badjak; 1 dl Chili sauce; 1-2 tsp Ground ginger; 2 Carrots; 2 tbsp Oil; 2 Peppers; 2 Leeks; 200 g Frozen sugar peas; 50 g Walnuts

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Peel the carrots and cut them into fine strips. Also clean the leek and pepper and shred them well. Heat a wok or a large skillet. Pour the oil ...

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Ingredients

0.5 dl Chinese soy sauce
0.5-1 Sambal badjak
1 dl Chili sauce
1-2 tsp Ground ginger
2 Carrots
2 tbsp Oil
2 Peppers
2 Leeks
200 g Frozen sugar peas
50 g Walnuts

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