Broad Bean Falafel - Grains & Legumes Nutrition Council
Try Broad Bean Falafel, a tasty and nutritious lunch recipe from the Grains & Legumes Nutrition Council, featuring broad beans, shallots, and herbs. Perfect for vegans and vegetarians!
Ingredients
- 1 kg broad beans
- 80 g shallots
- 25 g garlic
- 70 g parsley
- 70 g fresh coriander
- 15 g salt
- 4 g ground cumin
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