Frank's

Ingredients

• 2 cups Signature brand by Frank’s cucumber
• 1/2 cup of Signature brand by Frank’s grape tomato
• 1 Signature brand by Frank’s bell pepper
• 1/2 cup of red onion
• 2 cups Cod fish (Tilapia, Mahi-Mahi or Halibut are great substitutes)
• 1/2 cup lemon juice
• 2 tbsp cilantro
• 3 tbsp extra virgin olive oil
• 3 tbsp rice vinegar
• salt and pepper to taste