Miso Mushrooms Toast with Tahini Yogurt - Cookidoo® – the official Thermomix® recipe platform
Delight your palate with Miso Mushrooms Toast paired with Tahini Yogurt. Easy to prepare, perfect for gut health. Try it now and taste the fusion of flavors!
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Ingredients
- 170 g silken tofu, any type
- 170 g plain yogurt
- 45 g tahini
- 1 tsp honey
- 1 tsp vinegar
- ½ tsp salt
- ¼ tsp garlic powder
- ⅛ tsp black pepper, ground
- 30 g water
- 395 g shiitake mushroom, fresh
- 30 g butter, salted
- 2 tsp mirin
- 1 tsp soy sauce
- 1 tsp sweet soy sauce (Kecap Manis)
- 1 tbsp red miso paste (or akamiso)
- 1 pinch white pepper, ground
- 4 slices sourdough bread
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