EdenValley Chicken - Restaurant Association of Nova Scotia

Ingredients

• 2 Cups Flour
• 2 Tsp Salt
• 1 Tsp Pepper
• 4 Tsp Paprika
• 1 Tsp Basil
• 3 Tbsp Accent
• 1 Tbsp Dry Mustard
• 1/2 Tsp Oregano
• 1/2 Tsp Thyme
• 1 Tsp Ginger
• 5 Pounds EdenValley Boneless Breast