Baked Potato Skins · Appetizers · Outpost Natural Foods
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 8 russet (baking) potatoes (about 1/2 pound each), scrubbed patted dry, and rubbed with olive oil
- Olive oil for brushing the potato skins
- Paprika
- Salt
- Sour cream
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