Zippy Creamy Beef Penne Recipe with Cheesy Garlic Butter Magic
This homemade creamy beef penne pasta dish creates a savory symphony of garlic butter and melted cheese. Discover a soul-warming meal that brings gourmet restaurant flavors straight to your dinner...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Wooden spoon
- Spatula
- Plate
Ingredients
- 1 lb (454 g) ground beef
- 12 oz (340 g) penne pasta
- 1 cup heavy cream
- 1 cup mozzarella cheese, shredded
- ½ cup Parmesan cheese, grated
- 3 tbsps unsalted butter
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- ½ tsp salt, or to taste
- ¼ tsp black pepper, or to taste
- Fresh parsley, chopped for garnish
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