Fish In the Kazakh Manner Recipe - Authentic Kazakh Cuisine
Experience the authentic taste of Kazakhstan with this Fish In the Kazakh Manner Recipe. Made with onions, potatoes, laurel leaves, pepper, salt, flour, water, eggs and salt, this dish is packed with...
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Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Colander
- Slotted spoon
- Rolling pin
- Bench scraper
- Saucepan
- Skillet
- Flat plate
- Pialas
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Stove
- Spoon
- Peeler
- Ladle
- Serving bowl
- Kitchen timer
Ingredients
- 1 kg of fish
- 1 onion
- 5-6 potatoes
- 1-2 laurel leaves
- 2 pinches of black ground pepper
- salt and greens to taste
- 375 g of flour
- 1/3 of a cup of water
- 2 eggs
- a teaspoon of salt
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