Farro salad with tomatoes and balsamic vinegar | Recipes | WW Canada (English)
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Farro salad with tomatoes and balsamic vinegar & see the Points value of this great rec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Uncooked hulled farro ¾ cup(s)
- Table salt ½ tsp(s), for cooking farro
- Water 3 cup(s)
- Tomato 2 medium, diced
- Fresh parsley ½ cup(s), coarsely chopped
- Red onion 3 tbsp(s), chopped, or diced
- Balsamic vinegar 1 tbsp(s)
- Olive oil 1 tbsp(s), extra virgin
- Table salt ⅛ tsp(s), or to taste
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