Breakfast for Dinner Burgers Recipe - WellBeing Magazine
Enjoy hearty portobello mushroom burgers for dinner with crispy bacon and spicy mayo—perfect for vegetarians too! #wbrecipe
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Ingredients
- 4 portobello mushrooms
- 2 tbsp olive oil
- 8 rashers bacon
- 4 eggs
- 4 bread rolls
- 1 avocado, sliced into thin wedges
- 2 handfuls rocket
- <br>
- <b>Spicy Mayo</b>
- ¼ cup mayonnaise
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp mustard powder
- Juice ½ lime
- 1 tsp Sriracha or sweet chilli sauce
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