Idaho Potato Spudnuts Recipe - Average Betty

Ingredients

• 1 cup mashed Idaho Potatoes (not instant)
• 1 cup milk or buttermilk
• 2 large eggs, beaten
• 5 teaspoons baking powder
• 1 teaspoon coarse salt
• 3 TBSP melted butter
• 1 TBSP vanilla
• 1/2 cup white sugar
• 1/2 cup light brown sugar
• 3 – 4 cups all-purpose flour